Unnamed Old Fashioned_ Josh McIntyre Head of Drink at Caravan and all round good guy Julia KennedyNovember 24, 2020
Whole grilled mackerel, cucumber & dill salad_By Chef and Restauranteur Jeremy Lee Julia KennedyOctober 17, 2020@iaingrahamchef, @timatkinsphoto, @jeremyleeqv, @finandflounder
Spaghetti, With Parsley, Garlic and Sun-dried Tomatoes_ Iain Graham, Chef and Food stylist Julia KennedyAugust 24, 2020
Celeriac Maltagliatta with red pepper and hazelnut sauce_ Iain Graham, Chef and Food stylist Julia KennedyAugust 24, 2020
Heritage tomato tartare with fennel rocket and bitter leaves_ Iain Graham, chef and food stylist Julia KennedyJuly 11, 2020
Chapel Market Summer Vegetable Bake_ Chantelle Nicholson, Chef Owner, Tredwells Julia KennedyJuly 10, 2020
Green Tea & Peach Bamboo (Martini Style Drink)_ Josh McIntyre, Bar Manager Caravan Julia KennedyJuly 9, 2020
Fridge raid, no waste, noodle salad with spicy peanut sauce_ Anna Barnett, Author and Food writer RecipesJulia KennedyMay 6, 2020
Courgette, spiced tomato dressing, fresh basil and sunflower seeds_ Iain Graham, Chef and Food Stylist RecipesJulia KennedyApril 22, 2020
Baked Pollack with tomato and pepper ragu_Iain Graham, Chef and Foodstylist RecipesJulia KennedyApril 21, 2020
Chicken and white bean soup with hisby and garlic_ Iain Graham, Chef and Food Stylist RecipesJulia KennedyApril 20, 2020
